Every event represents an opportunity to tell the story of who we really are. On the occasion of Perlage Winery's 40th anniversary, we wanted to celebrate not only an important milestone, but also...
Anyone who has ever looked at a wine label will surely have noticed the words "contains sulfites." But what exactly are sulfites, and why are they used in wine? Sulfites are widely used in the food...
Not only vegan foods but also vegan wines for a more sustainable diet. Perhaps not everyone knows that November 1 is World Vegan Day. This world day originated in 1994 in England by activist Wallis...
Preserving soil quality is one of the key actions to safeguard life on planet Earth and promote a reduction in CO2 emissions, as numerous studies show. One way to do this is to protect biodiversity,...
The inauguration ceremony of the "Cammino delle colline del Prosecco di Conegliano e Valdobbiadene" (Prosecco Hills Trail of Conegliano and Valdobbiadene) recently took place, and this trail has...
The 2030 Agenda for Sustainable Development incorporates important issues such as eradicating hunger and combating climate change into its 17 goals. At least five of these goals are related to the...
The Province of Treviso is an area full of wonderful places to visit, such as the many nature reserves little known to mass tourism in which to relax and regenerate. These areas are important both...
Biodiversity, now the focus of targeted international action, why is it so important? Biodiversity is the variety of animals, plants, fungi and microorganisms that, in relation to each other, create...
'Farm to Fork' is a 10-year (2020-2030) strategic plan presented by the European Commission and represents an innovative management approach guided by the principle that food, environment, health...
We hear more and more about food forest or edible forest but what exactly is it? The pioneer was the Englishman Mr. Robert Adrian de Jauralde Hart, who began work on the concept of food forest in...
Sustainable Tourism (or Responsible Tourism) is a form of tourism that respects the natural environment and the historical and cultural heritage of the host community. In particular, it is an...
A Vegan Diet More and more "vegan" sections are appearing on supermarket shelves, and there is more and more choice of animal-derivative-free products in stores and restaurants.The world of vegan...
Altromercato Sugar Perlage's production chain becomes even more sustainable. From the beginning of 2019, we introduced Altromercato cane sugar in the production of 2 top Conegliano Valdobbiadene...
The public often talks about the protection of biodiversity, some species, in fact, would result in a terrible and irreparable loss if they became extinct altogether. One of the species that is...
From Treviso a big step toward change! As reported in an article in La Tribuna di Treviso of July 17, 2019, Community, a leading Italian strategic brand reputation consultancy, has begun a...
December 2018: Perlage publishes its first social report, consciously embarking on a path of non-financial reporting. Traditionally, it has been customary to refer to financial statements...
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