We are in the hills of Conegliano Valdobbiadene where rows of vines draw the steep slopes that have made this landscape a UNESCO World Heritage Site. A precious asset that we have a duty to preserve...
Sustainable EcoNetwork: at the Fondaco del Gusto, the exhibition that turns waste into beauty and opportunity The 16th stage of EcoRete Sostenibile arrives in Pieve di Soligo, hosted in the spaces...
Every event represents an opportunity to tell the story of who we really are. On the occasion of Perlage Winery's 40th anniversary, we wanted to celebrate not only an important milestone, but also...
40 years of organic wine, excitement and gratitude On June 21 we experienced a moment that will remain in the hearts of all of us. More than 250 people-among friends, staff, conferees, dignitaries,...
ENOBEE - A BLOSSOMING ALLIANCE BETWEEN WINE, BIODIVERSITY AND POLLINATORS ? There are projects that are born from an intuition and then grow like sprouts under the sun. EnoBee is one of them: an...
Together toward a plastic-free vineyard Three years ago we chose to look beyond traditional practices and initiate a change: to reduce the use of plastic in vineyards and adopt more sustainable...
Sustainability beyond the difficulties, toward innovation B Corp month, promoted by B Lab Italy, is coming to a close with the March 2025 edition, and for us at Perlage it was a great opportunity to...
Gold Medal for Afra from The Drinks Business We are pleased to announce that Afra Prosecco DOC Rosé Extra Dry Millesimato has won the Gold Medal at The Drinks Business competition , a British...
A new approach for Perlage's seventh Sustainability Report It is with pride that we publish our seventh Sustainability Report, the result of all our dedicated efforts to develop low-impact projects...
A Prosecco DOCG that encompasses quality, elegance and solidarity! 500 bottles of pure love! Col di Manza Valdobbiadene Prosecco Superiore DOCG for this Christmas is a spokesman for a Social and...
Anyone who has ever looked at a wine label will surely have noticed the words "contains sulfites." But what exactly are sulfites, and why are they used in wine? Sulfites are widely used in the food...
Bio 2025 Guide - Iconis Manzoni Bianco Zero Dosage Triumphs: Gold Medal! More results from our wines! We have been recognized by the 2025 Organic Guide, a publication that celebrates excellence in...
Gold Medal for Aleph and Pinot Grigio DOC delle Venezie This year, we’re continuing to shine! Our organic wines have received yet another outstanding recognition for their quality, winning the gold...
Not only vegan foods but also vegan wines for a more sustainable diet. Perhaps not everyone knows that November 1 is World Vegan Day. This world day originated in 1994 in England by activist Wallis...
The Equalitas Standard encompasses the three "pillars" of sustainability—environmental, economic, and social—and applies to the entire wine supply chain. Equalitas was founded in 2015 following a...
Col di Manza Wins the Gold Medal at the Merano WineHunter Award! It is with immense joy and pride that we announce a historic milestone for our winery: for the first time, we have received the...
Preserving soil quality is one of the key actions to safeguard life on planet Earth and promote a reduction in CO2 emissions, as numerous studies show. One way to do this is to protect biodiversity,...
To mark World Bee Day 2024, two "Bee Hotels"—small houses for solitary bees—were installed in our historic vineyard Through this initiative, Perlage aims to help preserve the biodiversity of the...
New Manzoni Intersection - Zero Traffic Volume We are pleased to announce the release of Iconis. Iconis is an Incrocio Manzoni wine created to honor the memory of Claudio Nardi, a founding partner...
Sixth Sustainability Report. Projects and Activities Carried Out in 2022 This year, we are once again publishing our sixth sustainability report, which details the results across various areas...
Gambero Rosso Berebene Guide 2024 It is with great pleasure that we announce an important achievement. Tiziano Nardi Valdobbiadene Prosecco Superiore DOCG Extra Brut Millesimato 2022 has been...
Red Medal for Tiziano Nardi - Cuvée del Fondatore Conegliano Valdobbiadene Prosecco Superiore DOCG The Wine Hunter Awards is an annual event that recognizes the finest Italian and international...
The inauguration ceremony of the "Cammino delle colline del Prosecco di Conegliano e Valdobbiadene" (Prosecco Hills Trail of Conegliano and Valdobbiadene) recently took place, and this trail has...
How did the concept of Cuvée originate? We can trace the concept of Cuvée back to the time of the Roman Empire. One of the most significant signs of the Greek influence on the Romans, was the...
More colorful and sustainable 85, Perlapp, and Perlapp Rosé are getting a makeover. The new labels have been designed to best highlight all the characteristics of our organic cuvées, with a focus on...
The arrival of warm weather brings more appetizing and colorful dishes to the tables, in which fruits and vegetables can be used in large quantities, both for decoration and flavor. We want to bring...
Mundus Vini awards the silver medal to the extra dry sparkling wine The award given to Quorum Valdobbiadene Prosecco Superiore DOCG Extra Dry by Mundus Vini reaffirms the enduring appeal of classic...
It adds another piece to its sustainability puzzle VIVA (Assessment of the Impact of Viticulture on the Environment) is a national program launched in 2011 by the Ministry of the Environment and the...
Rousseau said, "the sense of smell is the sense of imagination"! Certainly, among the various senses developed by man, it is the most evocative and the most poetic. This statement is even more apt...
Eric Guido's second venture into the world of Perlage sparkling wines In the article “Italy’s Love Affair with Sparkling Wine,” wine critic Eric Guido is quick to mention the importance of...
A journey through the best Italian sparkling wines In his article “Italy’s Love Affair with Sparkling Wine,” writer and wine critic Eric Guido opens a window into the world of Italy’s finest...
Further details on the projects undertaken in various areas are provided in the fifth Sustainability Report Over the years, this brief report has undergone constant evolution, gradually becoming...
The 2030 Agenda for Sustainable Development incorporates important issues such as eradicating hunger and combating climate change into its 17 goals. At least five of these goals are related to the...
The competition honors the Perlage brut and reveals market trends for Conegliano Valdobbiadene DOCG As is well known, competition in wine competitions is constantly increasing; despite this, Canah...
It is all about bubbles i.e., perlage. The difference between sparkling, semi-sparkling and still wine lies precisely in the amount of bubbles. Perlage is a French word meaning 'string of pearls'...
60 companies join forces in the fight against CO2 emissions The Earth’s temperature has risen at an alarming rate over the past 50 years, while the impacts of climate change are becoming...
The Province of Treviso is an area full of wonderful places to visit, such as the many nature reserves little known to mass tourism in which to relax and regenerate. These areas are important both...
Soft pink, cherry or claret rosé wines have their roots between France, Italy and the United States! A thousand shades of rosé Certainly it is one of the latest trends in the wine industry,...
In the Italian food and wine tradition we find numerous wine-sweet combinations. Think of Cantucci, typical Tuscan sweets, accompanied with vin santo. Or the Cassata Siciliana paired with Malvasia...
Silver medal for the 2021 vintage The Grand International Organic Wine Award MUNDUS VINI BIOFACH is one of the most important and prestigious competitions in the world, dedicated entirely to organic...
Genesis: the most “serious” of the Perlage-labeled Prosecco DOCG wines Reviewing Genesis Asolo Prosecco Superiore DOCG is judge Kerin O’Keefe of Wine Enthusiast magazine. The American journalist,...
The Prosecco DOC Rosé, awarded 90 points by James Suckling In the world of wine, James Suckling, former senior editor of Wine Spectator, is one of the most influential American critics; his review...
Focus on the SDGs and new analytical tools in the fourth Sustainability Report Over the years, this brief report has evolved, taking on new forms. This year, its style is even more engaging,...
Falstaff awards this Conegliano Valdobbiadene Prosecco DOCG made from biodynamic grapes The elegant character of this Valdobbiadene Prosecco Superiore DOCG Millesimato, made from biodynamic grapes,...
Mundus Vini has awarded our rosé sparkling wine a Gold Medal What qualities did the jury value most? Undoubtedly, the balance and complexity of the aromas. During the tasting of Afra Prosecco DOC...
Have you been studying the menu for a dinner with friends, but don't know which wines to pair? A proper food-wine pairing is essential to enhance the characteristics of both. How to choose the right...
Biodynamic sparkling wines that reflect a region with a long winemaking tradition True to the motto "excellence is an attitude," The WineHunter 2021 recognized the quality of Col di Manza...
Anthony Gismondi and the IWSC recognise the many qualities of our organic wineA riconoscere le molte qualità del nostro vino biologico sono Anthony Gismondi e IWSC Perlage's Pinot Grigio delle...
Biodiversity, now the focus of targeted international action, why is it so important? Biodiversity is the variety of animals, plants, fungi and microorganisms that, in relation to each other, create...
89 points for Zharpì, a clean, bright Prosecco with a pleasant acidity: well worth a try! The praise from across the Atlantic continues, above all from the authoritative wine critic Anthony...
An innovative Smart agrifood project launched by a business network of leaders in environmental and social sustainability is now entering its final phase Altromercato, a non-profit social enterprise...
Think that organizing a vegan appetizer is complicated, in fact almost impossible? Know that it is not. There are many tasty recipes, great to enjoy especially in the summer time...that combined...
It is one of the focal points of the 2021 B Corp #UnlockTheChange campaign, alongside the circular economy and the climate emergency The Perlage team decided to take up the challenge set by one of...
A walking tour followed by a tasting, organized by Perlage Winery and the NaturalMenteGuide group, with the participation of the theater company Scherzi di Fate A summer evening under a full...
Starting June 28, the new national campaign will span digital, print, and local initiatives The B Corp community is growing steadily around the world, including in Italy. Not only in terms of the...
The Texsom International Wine Awards is affiliated with the Texas Sommelier Conference, an organization dedicated to the training and professional development of professionals in the wine and...
'Farm to Fork' is a 10-year (2020-2030) strategic plan presented by the European Commission and represents an innovative management approach guided by the principle that food, environment, health...
Perlage's organic Asolo Prosecco Superiore DOCG Extra Brut earns 91 points at the Falstaff Prosecco Trophy 2021 competition The geological peculiarities of the area the grapes come from give Genesis...
Afra Prosecco DOC Rosé Millesimato has won two more international awards. The first review comes from across the ocean: Anthony Gismondi, one of North America’s most influential critics, awarded our...
The quality of Afra Prosecco DOC Millesimato’s organic rosé sparkling wine has been recognized by the Canadian platform WineScores.ca, affiliated with the well-known WineDiva.ca. This Perlage DOC...
Why did Perlage choose the Rigogolo as the 'mascot' of its organic wine? Perlage has been producing organic wines since 1985 and has always paid close attention to sustainability issues. A healthy...
Perlage is a renowned winery located in the Conegliano Valdobbiadene DOCG area, an area now recognized as a UNESCO heritage site. Since 1985 Perlage has been producing different types of wine using...
Perlage is releasing its third Sustainability Report, which includes a new section entirely dedicated to GOVERNANCE This document is a brief report designed to provide a concise and accessible...
A global view of life on the planet enables the biodynamicist to be able to work with the mineral, plant and animal elements in a way that fits into Nature's phenomena in a purposeful and, above...
Quality that rhymes with Corporate Social Responsibility Many may have noticed that on the capsule of some of our organic and vegan sparkling wines the words 'EU/NON-EU Agriculture' accompany the...
The purity of an organic, vegan wine with no added sulfites The purity of an organic, vegan wine with no added sulfites Perlage is one of the best-known organic Conegliano Valdobbiadene Prosecco...
Vegan wine is that wine made without the use of products or derivatives of animal origin. The absence of animal products must accompany all stages of vegan wine production. Let's look at it in more...
We hear more and more about food forest or edible forest but what exactly is it? The pioneer was the Englishman Mr. Robert Adrian de Jauralde Hart, who began work on the concept of food forest in...
Another accolade for Col di Manza The 2019 Col di Manza Valdobbiadene Prosecco Superiore DOCG Extra Dry wins the 2020 WineHunter Award (Red) The WineHunter Award, presented as part of the Merano...
Sustainable Tourism (or Responsible Tourism) is a form of tourism that respects the natural environment and the historical and cultural heritage of the host community. In particular, it is an...
The prestige of our local sparkling wines is gaining increasing recognition! In fact, the renowned Austrian magazine Falstaff has dedicated a special competition to Prosecco DOCG and Prosecco DOC...
The Dandelion Dandelion, also known as 'dandelion' or 'dandelion,' is a herb that grows wild in many meadows and is edible in all its parts. Caution. Dandelion is also a weed because its roots are...
A Vegan Diet More and more "vegan" sections are appearing on supermarket shelves, and there is more and more choice of animal-derivative-free products in stores and restaurants.The world of vegan...
In Venice, Carnival is one of the most beautiful times of the year and has a very unique charm. Colorful masks typical of the tradition pour into the calli, not to mention the intense scent of...
On Friday, December 13, 2019, Perlage’s shareholders’ meeting unanimously approved the new articles of incorporation, which formalize the conversion of Perlage Srl into a “Benefit Corporation,” a...
Our environmental and social impact in numbers Perlage has published its second Sustainability Report (or Social Report): a document that outlines its impact on the environment and the community....
San Pietro di Feletto- Chapel of St. Sebastian The Marca Trevigiana is home to places full of charm, small wonders that evoke distant memories and have the flavor of yesteryear. To stimulate...
Dry, Extra Dry, Brut, Extra Brut and Millesimato. Here are some terms to know to choose the right wine for any occasion. When we talk about sparkling wine we often hear these words mentioned, but...
Altromercato Sugar Perlage's production chain becomes even more sustainable. From the beginning of 2019, we introduced Altromercato cane sugar in the production of 2 top Conegliano Valdobbiadene...
The public often talks about the protection of biodiversity, some species, in fact, would result in a terrible and irreparable loss if they became extinct altogether. One of the species that is...
Col di Manza receives the TheWineHunter Award ROSSO Certificate of Excellence We are pleased to announce that our COL DI MANZA Prosecco Superiore DOCG Millesimato has received TheWineHunter Award...
From Treviso a big step toward change! As reported in an article in La Tribuna di Treviso of July 17, 2019, Community, a leading Italian strategic brand reputation consultancy, has begun a...
By what exactly are these two categories of wines distinguished? In fact, people often do not know the meaning and difference between these two terms. DOC stands for Denominazione di Origine...
December 2018: Perlage publishes its first social report, consciously embarking on a path of non-financial reporting. Traditionally, it has been customary to refer to financial statements...
Why is it so important to promote well-being for us and the environment in which we live through conscious purchasing behaviors? Why the choice to buy organic food is growing among Italians, about...
Perlage's 2017 Social Report has been published on our website! This is the company’s first Social Report, the result of a training program sponsored by the Treviso Chamber of Commerce—CSR and...
Wine can also give benefits when applied to the skin, thanks to "vinotherapy." Consumer interest in these techniques is growing, with consumers, fascinated by the incredible beneficial properties,...
We’re almost there—the Pinot Grigio is nearly ready to be harvested, and the 2017 vintage will mark a major change: Pinot Grigio delle Venezie IGT will become Pinot Grigio delle Venezie DOC. As you...
Another step forward toward sustainability! Starting in February, the silicone-coated backing of our bottle labels will also be recycled. Perlage has joined the innovative RafCycle recycling program...
We are pleased to announce that Perlage has been certified as a B Corp! What are B Corps? B Corps are a new type of company that uses the power of its business to create a positive social and...
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